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Géorgien survival kit

The 20 essential phrases and 100 key words to get by in Géorgien when travelling.

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  • 20 phrases
  • 100 key words in the PDF
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Greetings

GéorgienEnglish
გამარჯობაhello, good day
დილა მშვიდობისაgood morning
საღამო მშვიდობისაgood evening
ღამე მშვიდობისაgood night
გმადლობთthank you (formal)
გმადლობthank you (informal)
მადლობაthanks
ნახვამდისgoodbye

Asking for directions

GéorgienEnglish
სახლიhouse, home
სკოლაschool
ბაზარიmarket, bazaar
თეატრიtheater

Emergencies

GéorgienEnglish
თავიhead
თვალიeye
ყურიear
პირიmouth, face

At the restaurant

GéorgienEnglish
პურიbread
წყალიwater
ღვინოwine
ხაჭაპურიkhachapuri

30 key words to remember

GéorgienEnglish
მშვიდობითgoodbye, farewell
დიახyes (formal)
კიyes (neutral)
არაno
ბოდიშიsorry, excuse me
მინდაI want
ვიციI know
ჭამაto eat (verbal noun)
სმაto drink (verbal noun)
ძილიto sleep, sleep (n.)
მოსვლაto come (verbal noun)
ნახვაto see (verbal noun)
თქმაto say (verbal noun)
ცოდნაto know (verbal noun)
მესმისI understand
მამაfather, dad
დედაmother, mom
ვაჟიშვილიson
ქალიშვილიdaughter
ძმაbrother
დაsister
ბავშვიchild
ცოლიwife
ქმარიhusband
ქალიwoman
კაციman
ბებიაgrandmother
ძაღლიdog
კატაcat
ცხენიhorse

In context: 5 scenes to get by

On arrival

You land at Tbilisi airport in the early morning. The immigration officer welcomes you with a smile. You greet him warmly and wish him a good day before collecting your luggage.

  • გამარჯობა : hello, good day
  • დილა მშვიდობისა : good morning
  • საღამო მშვიდობისა : good evening
  • ღამე მშვიდობისა : good night

In a taxi

The driver loads your suitcase and asks for your destination. You give him the address of your guesthouse in old Tbilisi, mentioning it is near the school and the central bazaar. He points out the Rustaveli Theatre as you drive by.

  • სახლი : house, home
  • სკოლა : school
  • ბაზარი : market, bazaar
  • თეატრი : theater

At the café

You settle into a small traditional restaurant to discover the local cuisine. The waitress hands you the menu and you order a khachapuri with fresh bread, a glass of water and a glass of Kakheti wine. The aroma of melted cheese is mouth-watering.

  • პური : bread
  • წყალი : water
  • ღვინო : wine
  • ხაჭაპური : khachapuri

In an emergency

You feel unwell after a long day of sightseeing and ask for help at the reception. You explain where it hurts by pointing to your head, eye and ear so the symptoms are clear. The receptionist immediately calls a doctor.

  • თავი : head
  • თვალი : eye
  • ყური : ear
  • პირი : mouth, face

On departure

On the morning of departure, you warmly thank your hosts for their welcome. You use both formal and informal expressions depending on the person, and say goodbye before stepping into the taxi that takes you to the airport.

  • გმადლობთ : thank you (formal)
  • გმადლობ : thank you (informal)
  • მადლობა : thanks
  • ნახვამდის : goodbye

Cultural notes

  1. The Georgian feast (supra) is a sacred ritual, led by a tamada (toastmaster) who guides the toasts. If you are invited, wait for the first toast before drinking and raise your glass whenever a toast is made to your hosts or the homeland.
  2. Hospitality is seen as a gift from God: a proverb says that a guest comes from the Almighty. Refusing a meal, wine or coffee is almost impossible without offending. Accept at least a symbolic sip.
  3. Georgia claims to be the cradle of wine with 8,000 years of viticulture. Wine fermented in clay jars (qvevri) is iconic. Try it without hesitation, but drink in moderation: toasts keep coming.
  4. The mkhedruli alphabet has 33 letters and makes no distinction between uppercase and lowercase. It is one of only fourteen writing systems still in active use worldwide and is inscribed by UNESCO. Recognising a few letters always impresses your hosts.
  5. The Orthodox Church plays a central role in daily life. When visiting a monastery or church, cover your shoulders, and women should bring a headscarf. Men remove their hats at the entrance.
  6. Georgians take pride in distinguishing their language from Russian and Turkish: it is neither a Slavic nor a Turkic language but a Kartvelian one with no direct relatives among its neighbours. Avoiding confusion with Russian is much appreciated.
  7. Tbilisi stays up late. The bars and restaurants of Sololaki and Vera neighbourhoods run well into the night. Breakfast, however, often happens late, around 10 or 11am, especially after a supra.
  8. When greeting a superior or older person, use the polite form batono (sir) or kalbatono (madam) followed by the first name. It corresponds to formal address and marks respect for elders.

Keep the whole kit on your phone

The 20 phrases, 100 key words and the cultural notes in a PDF to keep offline or print. We also send it to you by e-mail.

A grandmother in a blue headscarf smiles
A family language

Reconnect with Georgian

The language of your parents, your grandparents or your partner. The one you want to pass on to your children.

A couple by the water
Speaking the language of the country means reconnecting with its people.
A mother and her son, cheek to cheek
Now, at home, we speak Georgian.
A young woman on the phone
“Hi Mum, I speak Georgian!”
A father laughing with his daughter in his arms
Children who speak Georgian are the greatest cultural wealth you can bring to your family.
A grandparent couple sitting on a rug
Your grandparents’ Georgian should not end with them.
  • Finally understand what is said at the table, and answer back.
  • Your in-laws speak Georgian to you. Answer them in Georgian.

A language is passed down from generation to generation. Now it is your turn.

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About this kit

Georgian (ქართული) is the official language of Georgia, spoken by around four million people at the foot of the Caucasus. It is written with its own unique alphabet, mkhedruli, recognised by UNESCO as intangible heritage. With this kit, you have the bare essentials to greet people, find your way around and share a glass of wine in Tbilisi or the Kakheti valley.

Georgian (ქართული, kartuli) is the official language of Georgia and one of the oldest living literary languages, with inscriptions dating back to the 5th century. Spoken by around four million people, it belongs to the Kartvelian family, which is entirely isolated: it has no genetic link to Russian, Turkish, Armenian or the Indo-European languages of its neighbours. This singularity explains both its reputation as a demanding language and its strong identity.

Georgian is written with its own alphabet, mkhedruli, one of only fourteen writing systems still in active use worldwide and inscribed on the UNESCO Intangible Cultural Heritage list since 2016. Its thirty-three rounded, elegant letters make no distinction between uppercase and lowercase. The phonetics can disorient learners with ejective consonants (k', t', p') and dense consonant clusters, but each letter is pronounced regularly: no surprises once the alphabet is mastered.

Travelling in Georgia means discovering a country at the crossroads of Europe and Asia, the self-proclaimed cradle of wine with 8,000 years of viticulture. The culture of the meal takes on an almost sacred dimension around the supra, a ritual feast led by a tamada who orchestrates the toasts. This kit gathers the bare essentials to greet warmly, find your way through the streets of Tbilisi, order a khachapuri, signal pain or take your leave. You will also find cultural tips to avoid faux pas around wine, the Orthodox Church and Georgian linguistic pride. Memorise these phrases before leaving and you will instantly win the sympathy of your hosts.

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